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Miracle food cures from the Bible, c.1-3

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An ever-growing body of scientific research demonstrates the importance of holistic treatments that focus on the mind-body connection for good health. In this regard, the folk remedies of the ancient peoples often prove astonishingly effective. This practical guide helps readers apply the remarkable healing power of many of the foods and herbs described in the Old and New Testaments to common ailments. From the use of red wine to cure bacteria and viruses, to the arthritis-easing and wrinkle-removing properties of olive oil, this treasury of practical and inspirational healing secrets..,

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Availability

220100030	615.854 DUB m.1	Z. HANDIMAN	Available
220800220	615.854 DUB m.2	Z. HANDIMAN	Available
240500481	615.854 DUB m.3	Plaza LT8	Available

Detail Information

Series Title

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Call Number

615.854 DUB m.1-3

Publisher

London : Prentice Hall., 1999

Collation

xix,410p.; 23 cm.

Language

English

ISBN/ISSN

978-0-7352-0037-1

Classification

615.854

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

DIET THERAPY

Specific Detail Info

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Statement of Responsibility

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Other version/related

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