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Seasonal home cooking simple food with fresh ingredients

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over 120 recipes cpmbining the freshest and most delectable ingredients of the four seasons with advice on how to select the best of the crop and prepare no-fuss flavoursome fare. Enjoy refreshingly chilled..,

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Availability

160505700

R 641.5 JON s

Z. HANDIMAN

Available

Detail Information

Series Title

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Call Number

R 641.5 JON s

Publisher

London : Anness Publ.., 2008

Collation

255p.; 24 cm.

Language

English

ISBN/ISSN

978-1-84543-265-2

Classification

R 641.5

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

COOKING - RECIPES

Specific Detail Info

E

Statement of Responsibility

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Other version/related

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