Zechariah Handiman Library/NPP 3603282B2000002

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Gordon Ramsay's home cooking: everything you need to know to make fabulous food
RAMSAY, Gordon

Based on a new cooking show, this book will give experienced as well as novice cooks the desire, confidence and inspiration to get cooking. Ramsay will offer simple, accessible recipes with a "wow"…

Edition
-
ISBN/ISSN
978-1-455-52525-6
Collation
320p.; 26 cm
Series Title
-
Call Number
R 641.5 RAM g
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The recipe
EMETT, Josh

Edition
-
ISBN/ISSN
978-08478-6346-4
Collation
544 p.; 23 cm
Series Title
-
Call Number
641.6 EME r

Edition
-
ISBN/ISSN
978-08478-6346-4
Collation
544 p.; 23 cm
Series Title
-
Call Number
641.6 EME r
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The beauty chef: delicious food for radiant..
OATES, Carla

Beauty is more than skin-deep, it comes from within – from the gut, to be precise. Glamorous it may not be, but a well-balanced gut bacteria can be the answer to glowing health and beauty. In The…

Edition
-
ISBN/ISSN
978-174379304-6
Collation
343p.; 27 cm.
Series Title
-
Call Number
641.6 OAT b
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Pasta: 50 easy recipes
BARILLA, Academia

Beginning in 1553, when Ovidius Barilla gained fame as the “Master of the White Art” in Parma, pasta has been the Barilla company’s pride and joy. This noodle-shaped cookbook traces its origi…

Edition
-
ISBN/ISSN
978-88544-0726-8
Collation
127p.; 23 cm.
Series Title
-
Call Number
641.6 BAR p
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Recipes: every man should know
RUSSO, Susan

We’re mixing bacon with brownies! We’re pouring beer into chili! We’re stirring up tomato gravy so thick and tasty, we refuse to call it sauce! This easy pocket-sized companion shows you how …

Edition
-
ISBN/ISSN
978-1-59474-474-7
Collation
143p.; 17 cm
Series Title
-
Call Number
641.6 RUS r
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cover
The what would Jesus eat: cook book, c.1-3
COLBERT, Don

Medical doctor and author Don Colbert explains how you can lose weight, prevent disease, enjoy more balanced meals, and attain vibrant health by changing the way you eat. A companion to the bestsel…

Edition
-
ISBN/ISSN
978-0-7852-9842-7
Collation
x,211p.; 23 cm.
Series Title
-
Call Number
641.5 COL w.1-3
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cover
25 resep sajian tahu: sehat & lezat
SOEWITOMO, Sisca

Buku ini berisi 25 resep sajian ikan goreng dalam balutan aneka bumbu sedap yang digemari banyak orang. Dengan cita rasa Indonesia, Oriental. Di lengkapi dengan step by step yang semakin memudahkan…

Edition
-
ISBN/ISSN
978-602-03-1726-7
Collation
56p.; 24 cm.
Series Title
-
Call Number
641.6 SOE d
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Kreatif mengolah daging: Primarasa resep plus..
MARAHIMIN, Hiang

Menyajikan hidangan daging yang alot pasti akan menurunkan selera makan, bahkan bisa-bisa sajian anda tidak tersentuh. Triknya adalah bagaimana mengenali dan memilih bagian daging yang tepat. dan k…

Edition
-
ISBN/ISSN
978-979-515-560-7
Collation
48p.;24 cm
Series Title
-
Call Number
641.5 MAR k
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cover
Recipes for entertaining
FLETCHER, Denise

Impress your guests with this collection of tantalising recipes from former caterer and cafe owner Denise Flecther. Choose from a variety of mouth -watering..,

Edition
-
ISBN/ISSN
978-981-4361-24-8
Collation
79p.; 18 cm.
Series Title
-
Call Number
641.5 FLE r
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cover
25 resep ikan goreng bumbu sedap
SOEWITOMO, Sisca

Buku ini berisi 25 resep sajian ikan goreng dalam balutan aneka bumbu sedap yang digemari banyak orang. Dengan cita rasa Indonesia, Oriental dan barat..,

Edition
-
ISBN/ISSN
978-602-03-1618-5
Collation
56p.; 24 cm.
Series Title
-
Call Number
641.6 SOE d
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Zechariah Handiman Library/NPP 3603282B2000002
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